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Community Food Assessment Case Study: Missoula, Montana

  1. Who was asked?
    • Consumers
    • Producers
    • Hmong population
    • Everyone!
  2. What was asked?
    • What’s needed?
    • What is grown/eaten?
    • Concerns
    • Barriers
    • Assets – what we already have, what is working?
  3. How was the info gathered?
    • Interviews
    • Focus groups
    • Surveys
    • Gathered by college students (pros and cons) bridge gaps
    • Statistics…longitudinal data
  4. What were the actions?
    • 6 recommendations for implementing change
    • Coalition that advises local government/policy implementation
    • Booklets – resources of info for community
AttachmentSize
CFA Case Study_Missoula.doc69.5 KB
CFA_Case_Study_Missoula.pdf20.84 KB
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